Barbera d’Asti Superiore Giaiet 2018
Barbera d’Asti Superiore Giaiet 2018
The grapes are derived from an assembly of 4 vineyards surrounding the company: Camp d'Angel, Stravisan, Fubine, and Sufragio. First vintage produced in 2000. Aged 18 months in tonneau. Further 6 months of bottle aging. Not filtered
Description
Tasting Notes
The color is intense ruby red. On the nose the fragrance is very intense with aromas typical of ripe Barbera: dried fruit and plum, with some vanilla notes blending with the typical varietal scents. On the palate the wine is very warm and intense, lively with freshness, supple tannins and a fruity finish.
Food Pairing
Grilled rib of lamb.